Mince + Gravy Pie

Mince + Gravy Pie

Ingredients

Gravy (33%) [water, onion, modified maize starch (1422), salt, sugar, treacle, colour (150d), pepper, vegetable protein extract (maize), acidity regualtor (260), yeast extract, spices], Wheat Flour, Beef Mince (17%), Margarine [animal fat, vegetable oils, water, salt, emulsifiers (471, 322-soy), acidity regulators (500, 330), antioxidant (307b-soy), colour (160a)], Water, Salt, Glaze [contains milk, colour (160a)]

Allergens

CONTAINS Gluten, Wheat, Soy, Milk
May Contain Peanuts, Egg, Hazelnuts, Cashew

Nutritional Information

Servings per package: 1
Serving Size: 170g

Av. Quantity Av. Quantity
Per Serving
Av. Quantity
Per Serving per 100g
Energy

Protein
Fat, total
– saturated
Carbohydrate
– sugars
Dietary Fibre
Sodium
1500kJ
359Cal
11.3g
17.4g
9.8g
38.5g
1.3g
1.2g
833mg
884kJ
211Cal
6.6g
10.2g
5.7g
22.7g
0.8g
0.7g
490mg

Heating Instructions

Preheat oven to 180°C (350°F), place pie in centre of oven and heat for 20-25 minutes. If heating from frozen, heat for 40-45 minutes. Pies must be reheated to 75°C or above. Heating times may vary depending on the oven. Note: Pie bag is ovenproof.

Storage

Keep frozen at or below -18°C until the best before date. Once thawed, keep refrigerated at below 4°C and use within 10 days. DO NOT REFREEZE.

Mince + Gravy Pie